Dine at Brokenwood in the Hunter Valley
Taste, dine & relax at Brokenwood Wines for the ultimate Hunter Valley experience.
UNIQUE EXPERIENCES IN POKOLBIN RESTAURANTS
Brokenwood is pleased to welcome Executive Chef, Sean Townsend to The Wood Restaurant.
"For me, cooking is more than a profession; it's the ultimate gift of giving".
His modern Australian menu sees European influence in flavours and technique, bringing an exciting new culinary experience to the Hunter Valley.
Sean is passionate about championing local and seasonal produce with simplicity, detail, and synergy flowing between plate and glass.
"Simple food, respect for the grower, being passionate, understanding and listening to our producers, understanding who our customers are, the foundations of what we do".
THE WOOD RESTAURANT
Lunch - Friday to Tuesday - 12pm to 3pm
Dinner - Friday & Saturday - From 6pm
Relax, indulge, and savour the flavour at The Wood Restaurant.
Executive Chef Sean Townsend, has curated a menu focusing on local and seasonal produce, with synergy flowing between plate and glass. Choose from our al a carte menu, or let us take care of the choices for you with our 'Feed Me' menu.
*All menus are subject to change according to seasonality & availability. Two course minimum on Friday & Saturday nights.
For group bookings, or to book our private dining space please contact events@brokenwood.com.au
